azurelunatic | Mmmm, food.

I was cleaning out the cupboards last night, and was moved to make a pot of chili.

There were all those beans in there, see. And they never had anything done with them.

So, I tossed them in the crock pot and started them to stewing. I added garlic salt and onion powder, and, later, tomato sauce, and a little bit of brown sugar.

Chili. Yummy, not-too-spicy, vegetarian chili.

I put a sprinkling of chili powder in there, just for the flavor. Yay! Yay for flavor!

We'll all be able to add our own Tabasco. It's good. It's very good. And I made it!