Azure Jane Lunatic (Azz) 🌺 (
azurelunatic) wrote2002-08-22 03:54 pm
Mmm: I am so good.
Made stuffing almost all by myself. Water, butter, onions, basil, lemon pepper, sage, white bread, cornbread. Mmmm.
I had to go back and add the sage after my tongue told me it was missing.
votania is baking a chicken for dinner tonight, and I'm the one who made the stuffing. Mmm. Delicious. If she doesn't get it in the oven soon, there will be no stuffing left.
As it is, she needs more.
I had to go back and add the sage after my tongue told me it was missing.
As it is, she needs more.

no subject
(And I've even got some frozen chicken and stuffing! Dashes off to microwave.)
no subject
I'll have to find other recipes for spicing at some point.
no subject
I've wondered about the possibilities of popcorn-based poultry stuffing.
No, I don't mean stuff with popcorn seeds and let 'em pop while cooking -- I'm not a kid. I mean use popped popcorn instead of bread cubes.
no subject
Got a recipe from Savil's mom about the childish kind: "When popcorn blows ass off turkey, it's done."